My mom came over for lunch today, and I made what I make usually: a colorful plate full of yummy things! Today I made scrambled eggs, stir-fried sweet potato, broccoli, avocado, tomatoes, and cheese. When I say usually that doesn't mean I eat this exact combination on repeat, it only means I cook with ingredients I currently have at home, sometimes adding more veggies, another time there's a ton of carbs. But mostly, this is how my lunch looks like (:
Sweet potato tip: fry it on olive oil on medium heat, add salt, turmeric, and a pinch of cinnamon, then pour some water over it and cook it for about 3 minutes (until the water is gone), and voila, the perfect sweet potato!
Scrambled eggs tip: whisk eggs gently, adding butter, salt, and milk to the mixture. Slowly fry in a non-stick pan and don't mix too much!
Have a yummy Saturday! Talk soon,